It’s been a while
since the last post, but I hope you have been putting into practice the
hydration techniques during this time.
Remember; when in
doubt…drink up!
Water and more water!
(Obviously, the occasional
beer and wine will keep you happy, too!)
Let’s now focus on the
sources of energy during your “Pit Stops”, glucose and fats, and we’ll leave
the third and final part of these series of blogs to the amino acids.
GLUCOSE
Have you ever seen a
car running without fuel?
Never?
Me neither.
But that is what some
people pretend to do with their own bodies during training and races. And then
they wonder why they are not able to finish their races, or why they have to
slow down so much.
What is happening is
that their gas tank is just empty, and their engines are running just on fumes.
They have skipped their needed “Pit Stops”, and now they are paying the price.
Without glucose, which
is the primary and fastest source of fuel, your body simply stops. It is no
longer able to move properly, and it is not able to transform other sources of
energy like fat.
To avoid that, you
have to make sure that there is enough glucose in your body to keep you moving.
Otherwise, you have to consume sugars and carbohydrates (they will be
transformed into glucose in your body) to support you during training and
racing
When:
a.
Eat moderate amounts
of carbohydrates (brown rice/ pasta/ bread, potatoes, etc) and lots of fruits
and vegetables in your meals to keep the glucose levels in your body (stored as
“glycogen” in muscles and liver) to the maximum.
b.
If you are about to do
a long or highly intense workout or race, make sure that you have eaten a bit
of carbohydrates at least 2 hours before starting.
c.
If you are racing or
training for more than an hour, make sure that you are taking energy gels, honey,
sports drinks or any other liquid sugar after the first half hour, and keep
doing it at regular intervals. Avoid solid food if you are doing highly intense
activities, as you will have a difficult time digesting it.
d.
Immediately after you
have finished a long race (longer than one hour) drink your water and eat carbohydrates
and simple sugars. Drinking a sports beverage is a good idea as it contains
lots of sugar, besides the water and minerals needed to rehydrate you.
Well, now you know
that replenishing glucose is fundamental if you are training and/or racing for
more than an hour and at intense levels. However, you have to keep in mind a
couple of warning points:
- Do
not eat or drink anything when you are exerting yourself at maximum
levels. If you are gasping for air and you eat/ drink at the same time,
your stomach will not be able to digest food properly and you will end up
with an upset stomach. Thus, if you are pushing hard, take a few moments
to slow down a bit to ingest your food or drink your beverage.
- Additional
sugar and carbs are not needed if you are not training hard or racing for
a long period. The reserves in your body, created from your normal meals
(mainly from eating fruits and vegetables), are enough to keep you moving.
Do not eat additional carbs or take any sports drinks or gels if you are
not working out much. You will only end up creating an insulin spike (see
the blog post "Understanding the Vicious Cycle"), which will only make you
fat!
Have you seen marathon
runners with a big belly and lots of bodyfat? Well, that’s because they have
eaten too much carbs thinking that they need a kilo of pasta and tons of bread every
time they train.
Don’t make the same
mistake.
Find the right balance
of carbs needed to support your long and intense training and racing. If you
avoid emptying your muscle and liver reserves of glycogen, you will recover
much faster and you will be able to train and race hard again in no time.
FATS
You might think, “why
do I need fat if I want to be lean and athletic”?
Well, you need fat in
your diet to be lean and athletic, but most importantly to be healthy.
Fats are fundamental
to support your hormonal systems and to repair your cell membranes. They also
help you avoid peaks in blood sugar levels, so your energy levels are more
constant. Finally, they are the most concentrated form of energy that is stored
in your body and which can provide calories for you for days even if you ran
out of food.
Fat is the ultimate
source of energy for survival when there is no food available.
You need to eat good
fats (olive oil, nuts, fish oil – omega 3, flaxseed oil, etc) during your
normal meals, to support your health. Without these fats, your hormonal system
will not work properly and your cell membranes will be weaker.
The other benefit of
fat is that it slows down the process of food being converted into glucose.
The slower the process, the more constant the levels of energy and the less
insulin there is circulating in your body. With normal or low levels of
insulin, you are more able to use fat as fuel and you end up becoming a lean
machine!
Keep in mind, however,
that you do not need extra fat during your training or racing. Different to
glucose, which is stored only in limited amounts in the body, we all have
already a lot of fat in our bodies to survive for several days.
When:
a.
Consume your good fats
during your meals: extra virgin olive oil as salad dressing, or eat cold water
fish like salmon or sardines.
b.
Use nuts as snacks.
Instead of cookies or candy bars, replace them with a fistful of nuts (walnuts,
hazelnuts, almonds, cashews, etc). Just avoid the salty and fried types. Go
natural!
c.
Do not consume fats
during your training or racing, as they are slow to digest and you might end up
with an upset stomach. Besides, you do not need to replace fats during racing
as you have huge reserves in your body, as said before.
Although fats are
highly important, you must be careful with the quantities. Fats are high in
calories, so make sure you consume them in all your meals and snacks, but in
small quantities.
If you follow your appetite,
you will eat small portions, as fat satiates your hunger almost immediately and
for long periods of time. In other words, your body knows when to stop eating.
You just have to listen to it!
Well, now you know how
to keep your Perfect Machine running fast and recovering even faster with the
proper Pit Stops to rehydrate you and fill your tank.
Next time, we’ll cover
how to eat protein (i.e. amino acids) to keep your moving parts and organs strong and
healthy.
Remember; keep your
tank full, but do not overload it!